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fertile crescent, Indus Valley, Southeast Asia, Central America

intensive; controlled raising of aquatic life

price of land with distance to the market

balance in the ecosystem

cloning and genetic engineering; GMOs

the ability of land to support human life

determines what can be grown where

houses are grouped and surrounded by fields

pants, animals, disease and culture between Afro-Eurasia and the Americas

farming to make a profit; industrial farming

all the steps in the raw materials to market

subscription to a local farm

drip irrigation, no till agriculture, local food movements

loss of forests

leaching the soil and expanding the deserts

MDC more organics, more healthful more chicken; LDCs more meat

rural settlement pattern with loan farmstead (house)

selective breeding

decreasing price by producing more

more land small yield per unit; cereal grains

movement to get LDC farming a living wage and safe conditions

where agriculture began first; surplus=specialization

fertilizers mass produced in factories

domestication of plants and animals 10,000 years ago

urban areas in core countries with little access to healthful food

lack of access enough food

DNA changes of plants and animals; Roundup Ready

CCC that brings all of the parts of value-added goods together

1960s chemical fertilizers and hybrid seeds; tripled food supply

NOT GMOs cross bread dwarf wheat and rice

agricultural hearth in northern India

mechanized commercial farming

small amounts out land; higher yields per unit; labor and capital intensive

irrigates crops in circles from groundwater

visible changes in the natural landscape

rural settlement pattern along on road or river

eating food grown locally to reduce carbon footprint

land survey rectangular long lots perpendicular to a river; FRENCH

intensive commercial fruits and vegetables near the market

farming with machines; industrialized farming

west coasts, olives, grapes and nuts

irregular rural land survey method, based on landmarks; ENGLAND

intensive farming growing crops to feed to livestock

all one kind of crop; corn belt

planting a variety of crops for a balanced diet

extensive subsistence, moving herds to new pastures

extensive subsistence, moving herds to new pastures

intensive commercial cash crops in the tropics; coffee

air, water, land, nitrogen runoff, eutrophication

extensive commercial livestock

how houses were arranged around agriculture

how land was divided for agriculture

with industrial revolution; crop rotation, mechanized commercial farming

extensive subsistence; slash and burn in tropics

informal name for shifting cultivators

main food source, cassava, corn, wheat. rice

caused by overirrigation, salt build up in the soil

converting farmland to suburbs

farming to feed yourself and family

farming to save farmland and protect the environment and freshwater

making mountains farmable by creating step pattern; more sustainable

rural settlement pattern of US west; 6 by 6 mile squares

cash crops, coffee, tea, palm oil, subsistence rice

farming in the city; vertical farming, rooftop gardening

specialty cheeses, free-range, organic

distance to market determines the type of agriculture